Chinese Food
All Recipes
Vegan orange Mocha biscuit
This kind of biscuit is suitable for vegetarians. I learned to make biscuits for the first time and they don't look good. Let's see. It doesn't look good, but the taste is very good. The smell of orange is fragrant
Pumpkin Muffin
You can't eat without worrying
Yunnan style moon cake with pine nuts and cloud legs
Yunnan style moon cake is made by baking Xuanwei ham with honey, lard and sugar. The skin is a layer of golden hard shell. It's oily and crisp. Bite open. You can taste the fragrant cloud legs and the sweet and salty nectar. It's full of fragran... ...
Dousha fig cake
Today I added fig to this fruit cake. Fig is not only a fresh fruit but also a kind of traditional Chinese medicine. According to compendium of Materia Medica, figs taste sweet and flat. They are non-toxic. They mainly appetizer, stop diarrhea, ... ...
Nourishing jujube cake in autumn
Red dates are girls' good friends. At ordinary times, it is a snack. It can replenish qi and blood. It can nourish the face and nourish the body. Sometimes it's delicious to make snacks. This cake is a pound of cake. The egg doesn't need to be m... ...
Banana heavyweight cake
High energy, high calorie. I like the taste of banana. I made banana heavyweight cake.
Mixed rice rolls
The grains are nutritious. It's suitable for people of all ages to eat rice paste well and digest it easily. The rice paste is too much to eat. It's used to make bread sticks. The girl didn't even eat the white bread.
Original waffle
Waffles, also known as waffles, tarts, waffles, and embossed egg cakes, are a kind of pancakes originated in Belgium and made in an oven equipped with a waffle iron. Waffle belongs to snack recipe. The main raw materials are egg and milk. Egg is... ...
Honey three knives
Think about all the evil honey three knives. Eat or not eat?. Let's start with a few words about today's broken wall machine group purchase (click here for details). Originally, it was a three-day group purchase. But because of the enthusiasm of... ...
LEMON SUGAR pound cake
Delicious pound cake. Put on crisp lemon sugar coat. Have a different flavor
Banana and walnut pound cake improved version low sugar and little oil
It's cold. I like sweets and cakes more and more. The traditional pound of heavy oil and sugar. It's too much to eat. It's also full of guilt. Today's modified banana pound cake. It uses the sweetness of banana itself, less oil, low sugar, soft ... ...
Cranberry Bailey sweet Sikang
The original recipe comes from the sweet rabbit sauce. It's a very unique Sikang. If you love baileysweet and Sikang, you can't miss it. The change of this recipe is to replace part of baileysweet in the original recipe with light cream, which n... ...
Kiri recipe cheese sandwich biscuit
Bite off the hard biscuit, the soft cheese, the q-handle dry burnt biscuit, the milk cheese, the wine handle dry will feel monotonous ~
Zero difficulty health preserving longan walnut red jujube Muffin
Kwai Tai's quick cake is no more difficult. Eat some longan, red dates and walnuts in the frost season. It's delicious. A small oven for thinking. Like pink. Pretty pink girl Mei . the vertical one saves more space than the original one. It's a ... ...
Shikang with onion and bacon
Super simple and quick breakfast. It can be made for the elders who don't like sweet at home. The taste is more Chinese. It's more suitable for Chinese taste. I feel all match with milk or porridge. Kwai Tai.
Cream tyre biscuit
For some purpose, I want to make biscuits like this. All kinds of ways to figure it out in your mind. Finally, it's decided. ——I think so. It should be the most convenient and time-saving. Fang Zi? Several recipes were tossed in my heart. Finall... ...
Lemon pound cake
Pound cake also has a name. It's fat cake. It's high in calories and a lot of butter. But you'll fall in love after eating it once. Life is short. You can indulge once in a while. Enjoy the pleasure of dessert. Two pieces of pound cake and a cup... ...
